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๐Ÿงช Kitchen Science

Oomble Learning Activity Sheet

1. Color the story

๐Ÿฅ„๐Ÿฌ๐Ÿ’ง

Stir sugar into water. Where did it go? It dissolved! It is still there, it makes the water sweet.

๐Ÿงˆโ˜€๏ธ๐Ÿ’ง

Heat makes things melt. Butter and chocolate melt into runny liquid.

๐ŸงŠโ„๏ธ๐Ÿ’ง

Cold makes things freeze. Juice in the freezer turns into an ice lolly.

๐Ÿฅš๐Ÿ”ฅ๐Ÿณ

Some changes can't go back. A cooked egg can never become a raw egg again.

2. Circle the right ones

Circle the things that melt when warm!

๐Ÿงˆ
butter
๐Ÿซ
chocolate
๐ŸงŠ
ice
๐Ÿฆ
ice cream
๐Ÿฅ•
carrot
๐Ÿฅ„
spoon

3. Trace the words

MELT
ICE
FIZZ

4. Unscramble

L T M E
E I C
F Z Z I

5. Draw a line to sort

๐Ÿฌ sugar โ—
๐Ÿฏ honey โ—
๐Ÿชจ pebble โ—
๐Ÿซ— Dissolves
๐Ÿชจ Does not
โ— salt ๐Ÿง‚
โ— beans ๐Ÿซ˜
โ— oil ๐Ÿซ’

โญ Great job, explorer! Color your Kitchen Scientist star! โญ